"I'm trying to get a thicker skin. I like to be aware of people's perceptions of me, but when you put it as a priority, as a means to judging your worth, that's when it can be dangerous."

"In L.A., I get a meal delivery service called Diet Designs. I like a nice butter lettuce salad with some avocado, fresh grapefruit, shredded chicken breast and raw almond slices with a sesame vinaigrette dressing. I also love juicing and am kind of obsessed with it."

"I have my team. Like if you see everyone around me - I have my hair and makeup girl, my assistant. They're very calm, they're all about positive energy. There're no drama queens. Everyone wants everyone else to have a positive experience. There are no agendas. I think it creates a healthy environment and there are no boundaries to cross."

"I needed to take a break from performing, and from the Peas, to be happy. I craved female time, and time with my husband to feed my soul. My life now is about being balanced. I'm passionate about work and working out, seeing friends and family, and letting my hair down once in a while."

"Fishes live in the sea, as men do a-land the great ones eat up the little ones."

"I've never been a huge sweets eater, and I've always loved a Mediterranean diet. We eat a lot of dark leafy greens, and a couple meals each week are meat-free. We enjoy eating a balanced diet."

"Part of the secret of a success in life is to eat what you like and let the food fight it out inside."

"I first got involved with ending world hunger, and I got hip to the facts about it - what a huge problem it was and how it wasn't a matter of not having food or not knowing how to end it, but it was a matter of creating the political will."